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Menu

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Breakfast Menu

Served 7am - 2:30pm

Starters

Today’s Pastries  —
$MP

—  Half Grapefruit —
Brûléed with Organic Cane Sugar
$4

—  Strained Yogurt  —
Fruit Preserves, Peanut Butter, Granola, Banana
$6

—  Peanut Butter Granola & Almond Milk  —
Blueberries, Banana, Hot or Cold
$6

Breakfast Sandwiches

—  Pork Katsu —
Breaded Pork Cutlet, Cabbage Slaw, Sunny Egg, Fireball Mayonnaise, Field & Fire Bun
$10

—  Smoked Salmon  —
Dill Cream Cheese, Onion, Caper, Scrambled Egg, Field & Fire Bun
$9

—  The Littlebird  —
Sunny Egg, American Cheese, Smoked Ham, Garlic Mayonnaise, Field & Fire Bun
$8

—  Curried Tofu Bun  —
Cabbage Slaw, Chick Pea, Cilantro, Peanut, Vegan Bun
$8

Add a Side of Breakfast Potatoes or Side Salad to any Sandwich - $3

Kitchen Favorites

—  Two Eggs Your Way & Choice of Toast  —
+ Substitute Polenta Dusted Crisp Tofu
+ Add your favorite sides from below
$5

—  Latke & Smoked Salmon Platter  —
Smoked Salmon, Scrambled Eggs, Apple Butter, Crème Fraîche, Pickled Onion, Cucumber, Chive
$14

Kimchi Hash  —
Mushroom, Onion, Cauliflower, Kale, Kimchi, Soy Maple Glaze, Sunny Egg
$12

Features

—  Three Egg Omelet  —
Goat Cheese & Chive, Fruit, Petite Salad, Toast. Choice of either American Style (Fully Cooked, Slightly Browned) or French Style (Tender & Soft)
$11

—  Eggs in Purgatory  —
Sunny Eggs, Tomato & Eggplant Curry, Lentil, Feta, Lamb Merguez Sausage, Parsley, Mint, Cucumber
$14

Farmer’s Soft Scramble  —
Triple Creme Dutch Gouda, Chopped Herbs, Kale, Raw & Cooked Market Vegetables, Maple Tamari Glaze
$13

—  Full English —
Egg to Order, Mushrooms, Baked Beans, Blistered Tomato, Breakfast Potatoes, Breakfast Sausage Patty, Bacon, Toasted English Muffin
$15

—  Avocado Toast  —
Griddled English Muffin, Fried Kale, Red Cabbage Slaw, Pickled Onion - $8
+ Soft Boiled Eggs - $4
+ Smoked Salmon - $4
+ Polenta Dusted Crisp Tofu - $3

—  Biscuits & Mushroom Gravy —
Buttermilk Drop Biscuits, Leek, Sunny Egg, Sweet Cream, Select Mushrooms, Cracked Pepper
$11

—  Chicken & Rice Bowl —
Chicken & Mushroom Broth, Soft Boiled Egg, Jasmine Rice, Carrot, Scallion, Cabbage, Mushroom, Nori, Onion
$13
—  French Toast  —
Japanese Milk Bread, Sour Cherry, Citrus Cream Cheese, Maple Syrup, Pecan
$11

SIDES

2 Latkes with Apple Butter, Crème Fraîche, Chive  — $6

House Made English Muffin or Sourdough Toast  — $2

Wilted Greens with Sesame Garlic Oil  — $6

Curried French Lentils with Madras Curry, Scallion, Cilantro  —$3

Pastured Pork Sausage Patties  — $4

Polenta Dusted Crisp Tofu  — $3

Single Egg  — $2

Bacon  —$4

Smoked Salmon with Chive  —$4

Breakfast Potatoes  — $3.5

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Lunch Menu

Served 10:30am - 2:30PM


Bar Snacks

(Also served during Dinner)

Crispy Chickpeas —
Chili Lime Seasoned
$4

—  Castelvetrano Olives —
Herb Oil
$6

—  Avocado Chip Dip —
Sour Cream, Chive, Michigan Potato Chips
$8

—  Roasted Almonds  —
$6

Soups & Salads

Soup & Salad —
Cup of Soup of Your Choice & Side Salad with Chicken or Tofu
$12

—  Chop —
Shaved Seasonal Vegetables, Pickled Golden Raisin, Toasted Quinoa, Turmeric Sweet Onion Vinaigrette
Add Pork Belly + $3
$5/9

—  Torn Lettuce Salad —
(only served during lunch)
Garden Greens, Balsamic Vinaigrette, Radish, Carrot
$4/7

Untraditional Caesar —
Kale & Cauliflower, Potato Chip, Mature Gouda
Add Sardines + $4.5 / Add Chicken + $4
$5/9

—  French Lentil Soup —
Sumac, Scallion, Cucumber, Fried Chickpeas
$4/7

—  Chicken Soup —
Jasmine Rice, Scallion, Raw & Cooked Vegetables, Chicken
$5/8

Sandwiches

Grilled Cheese
Cheddar, Mature Gouda, Dill Pickles, Japanese Milk Bread
Add Crisp Pork Belly + $3
$8

—  Fried Bologna —
Dijon Mayonnaise, Frisée, Melty Cheddar, Pickled Onions, Field & Fire Bun
Add Sunny Egg + $2
$12

—  Cheeseburger —
Two Pastured Beef Patties, American Cheese, Dijon Mayonnaise, Dill Pickles, Field & Fire Bun
Add Sunny Egg + $2 / Add Pork Belly + $3
$11

Add a Side of Fries or Side Salad to any Sandwich + $3

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Happy Hour Menu

Served 3:30PM - 6PM


Food Specials

—  Burger Special —
Burger, Fries, Coors Banquet
$10

Small Plate Specials
Any 2 Small Plates
$10

Drink Specials

Coors Banquet
$2
Wine
$1 Off All Wine Selections

—  Rotating Cocktail
$6
Rotating Beer
$5

—  Vodka/ Gin Martini
$6
Manhattan
$6

Small plates

—  Warm Crab Dip —
Crab, Herbed Cream Cheese, Seafood Cream, Cheddar & Baguette
$7

Crispy Chickpeas
Chili Lime Seasoned
$4

Sticky Wings
Wut Wut Sauce, Scallion
$6

—  Curry Fries —
Japanese Battleship Curry, Pastured Beef, Scallion, Nori
$8

Warm Goat Cheese
Braised Mushrooms, Thyme, Crostini
$7

Twice-cooked Sweet Potatoes
Smoked Bacon, Miso Caramel, Lime Leaf, Fried Kale, Peanut
$6

—  Roasted Cauliflower —
Carrot, Cumin Yogurt, Picked Golden Raisins, Parsley, Mint
$6

Chicken Liver Mousse
$6

Scotch Egg
Fennel Sausage, Garlic Mayo, Soft Boiled Egg
$7

—  Castelvetrano Olives —
Herb Oil
$5

Popcorn Monkfish
Panko Breaded, Old Bay Mayonnaise
$7

Avocado Dip
Buttermilk, Potato Chips
$5

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Dinner Menu

Served 4:30PM - 10PM

Starters

Selection of Cheese
Served with Proper Accoutrements
$14

—  Chicken Liver Mousse —
Fruit Preserves, Pistachio, Toasted Bread
$8

Twice Cooked Sweet Potatoes
Smoked Bacon, Miso Caramel, Lime Leaf, Fried Kale, Peanut
$8

—  Roasted Cauliflower —
Carrot, Cumin Yogurt, Pickled Golden Raisin, Parsley, Mint
$8

—  Steamed Zucchini —
Soy Glaze, Sesame, Peanut, Cilantro, Scallion
$4/7

—  Battleship Curry Fries —
Pastured Beef, Scallion, Nori
$11

Soups & Salads

(In Addition to the Lunch Menu Offerings)

Spanish Tinned Sardines
Dijon, Pickled Onion & Parsley Salad, Saltine
$8

—  Citrus & Avocado Salad —
Grapefruit, Orange, Pickled Beet, Feta, Greens, Pistachio, Orange Marmalade Vinaigrette
$11

Entrees

Duck & Latkes
Confit Duck, Apple, Kale, Crème Fraîche, Chive
$24

—  Lamb Meatballs —
Eggplant, Curried Lentils, Feta, Cucumber Salad, Yogurt
$22

—  Mushroom & Sweet Potato Bowl —
Hen of the Woods, Trumpet Royale & Crimini Mushrooms, Picked Black Lentils, Fried Kale, Scallion, Mushroom Gravy
$19

Market Catch
Fresh Seafood, Selection Varies
$MP

Cheeseburger
Two Pastured Beef Patties, American Cheese, Dijon Mayonnaise, Dill Pickles, Field & Fire Bun
Add Hand Cut Fries- $ 3/ Add Egg - $2 / Add Pork Belly - $3
$11

—  Three Egg Omelet —
Goat Cheese & Chive, Fruit, Petite Salad, Toast. Choice of American Style (Fully Cooked, Slightly Browned) or French Style (Tender & Soft)
$11

—  Pork Schnitzel —
Warm Potato Salad, Caper, Golden Raisin, Sunny Egg
$19

DESSERT

Cake of the Day
$7

—  Goat Cheese —
Date, Honey, Rosewater, Pistachio
$6

—  Polenta Almond Cake —
Citrus Curd, Almond, Preserved Balaton Cherry
$8