0

Brunch 6 days / week till 3pm
Reservations -Dinner Only- Tues-Sat.
Happy Hour Tues-Fri. 4-5:30pm
Tuesday Industry Night!

Skip to Content
Littlebird
Littlebird
Purchase E-Gift Card
Littlebird
Littlebird
Purchase E-Gift Card
Littlebird
Purchase E-Gift Card
☀️☀️☀️ Some math we can all agree on… Zero big events in town = easy parking downtown. 73° & sunny = Littlebird patio weather! Tables are reserved for dining only, but the door is open, so the bar is breezy & ready for you. 😎
Ya’ll, it has been a minute! We’re thankful to say it’s been busy busy, but we’re overdue to share some new things (there are many!) For now, enjoy this Pork Chop to tide you over till the next soon-ish update: Bone-in, hous
Our Sweet Potato Hash — a brushstroke of house mole; an entree worthy of an entry. Happy Art Prize!
— DINNER FEATURES — * the VEGAN edition * Curious what the plantesaurus people eat? Check out these beautiful dishes, and maybe try a bite for yourself… 🦕 …dive into our… HOUSEMADE BUCATINI PUTTANESCA •kala
Friends, we’re back for brunch! No need to knock, come on in! 🚪🌬️🍃☔️🌈🌷🌻🪻
Friends — We will be closed for breakfast and lunch on Tuesday 8/25 in order to host a private event. We will reopen at night as regularly scheduled — bar at 4PM + dinner at 4:30PM. We apologize for any inconvenience this causes for yo
Now accepting resumés for our BOH team! Seeking positive, hard-working, and fun-loving individuals with a passion to learn. Hourly wages will be based on experience, discipline, and chops. Real talk: this team is better than it's ever been,
🌞 🍅 🌼 Pretty sure July was our biggest month in our 9-year history (huzzah!), so we’re admittedly a little behind on updates. Without further ado, a few of the new! 1- Compressed Watermelon Salad, heirloom tomato, local farm cucumbers, pic
When we say breakfast AND lunch served all day … we mean it. Which do you prefer? ☀️☀️☀️ ☕️BREAD PUDDING FRENCH TOAST •lemon curd •mint whip •blueberries •almond pepita granola •maple 🥗CAESAR SALAD •endive &
Yes we are!!! For brunch + dinner all day! 💃🎆🇺🇸🎇🎶
Need more of a reason to stop in for brunch today? How about this Peruvian-inspired dish: WAGYU FLANK STEAK •adobo seasoned fries •charred red onion •soy pickled tomato •house chimichurri •cilantro We’re excited and
🟡 🟢 🔴 The summer color tour continues! SHISHITO PEPPERS • Pickled Green Tomato-Fresno Chow Chow • Kimizu • Charred Early 🍅 Our Kimizu is a dairy-free Japanese hollandaise made with egg yolk, rice wine vinegar, vegetable dashi, m
☀️☀️☀️ New Dinner Small Plate: Asparagus! • charred green asparagus • fermented white asparagus • vegan hollandaise • pickled green strawberry • preserved lemon gel • green garlic • furikake • Korean chile